Drink recipes Non-Alcoholic

Bloody Virgin Bull recipe

Ingredients
2 oz tomato juice
2 oz beef bouillon
1/4 oz lemon juice
Worcestershire sauce
Tabasco® sauce
celery salt
pepper

Directions
Pour tomato juice, bouillon and lemon juice over ice cubes in a collins glass. Add sauces, salt, and pepper to taste. Serve.
Serve in Collins Glass

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