Vegetarian recipes Sweets



Apricot and Coconut Cake



Ingredients (use vegan versions):
  • 1 cup chopped dried apricots
  • 1 cup shredded coconut
  • 1 cup soya milk
  • 1 cup sifted self raising flour
  • 1 cup vegan sugar
Directions:

It is so embarassingly easy to make and fail proof I have to share it with you.

Mix all the ingredients in a bowl and pour into greased cake tin. Bake in moderate oven for 35 minutes or until done. That's it.

I have a lot of yummy vegan recipes and will share these with you when I have time to sit in front of the computer...

Nutritional information - wouldn't have a clue (as long as there is nothing dead in it I say eat it!)

Preparation time: 5 minutes




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